Book Signing Tuesday for Foodies

19 Mar

Book Signing: Tuesday, March 20, Off-Square Books, 5:30 p.m.

According to the Square Books Speed Reader, The World in a Skillet: A Food Lover’s Tour of the New American South by Paul and Angela Knipple, begins with “an appreciation of the South’s Foundation food traditions, including Native American, Creole, African American, and Cajun. The Knipples tell the fascinating stories of more than 40 immigrants who now call the South home.  Not only do their stories trace the continuing evolution of southern foodways, they also show how food is central to the immigrant experience.  Try Father Vien’s Vietnamese-style pickled mustard greens, Don Felix’s pork ribs, Elizabeth Kizitio’s Ugandan-style plantains in peanut sauce, and taste the world without stepping north of the Mason-Dixon line.”

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